Thoughts about Lucille’s BBQ in Valencia California

    One of the things Paris and I love to do is eat out. Who doesn’t right?

    However, sometimes it’s easier to eat in. Delivery or pick up, those two ways work well for us.

    When you don’t eat at the restaurant, you always run the risk of having something that you don’t enjoy. A bad cut, funny taste, etc.. When you are at the Restaurant you can summon the server and send the food back to have it re-done or cancelled.

    I just had to talk about Lucille’s BBQ, and our experiences with their “take out” yesterday.

    They don’t deliver, I had to go pick up the goods – and that is fine, if it’s wrong, I can stage a complaint at the counter and get it corrected. But as far as taste, that does not happen until I get home…

    We have often had take out at Lucille’s, recently I had the pleasure of meeting Gary McClain, one of the managers that was making sure the takeout orders were correct.

    First of all, after speaking with Gary for a few minutes, I realized he knew ribs and cuts of meat.  I suppose being the manager of a Rib and Meat place that would be presumed. However, I have been to many other restaurants where the managers were not experts in their type of food. (this was in response to me asking if the ribs we were getting were those we had to break a tooth on or were they those that were going to fall off of the bone…) BTW – Gary was correct, they were the most succulent I had ever had…

    Valencia eating

    Secondly, he gave his personal “word” as Manager of this Valencia’s Lucille’s, “if there is anything wrong, make sure you call me immediately and I’ll make it right!” That is something that you cannot find at most businesses, let alone Restaurants.

    I’d imagine that Gary probably won’t be at this location much longer. It seems those with a passion for what they do in the foodservice industry, move up the ladder quickly.

    Thanks Gary and you are a true asset to Lucille’s in Valencia.

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    Paris and Connor MacIvor

    Connor and Paris MacIvor are in the Top 1% of Realtors Nationwide, starting their real estate business in 1998 with RE/MAX Gateway - Santa Clarita Valley and Valencia CA. Their becoming licensed real estate consultants and representatives came from the horrible experience they had when they bought their first home. There were many things that the agent they had hired did not explain and disclose, which per law he should have. Getting that agent on the phone after they closed escrow and after he had gotten paid was impossible. Paris and Connor called the broker, the board of realtors, the office manager and all they received was the promise of a phone call back. The remedy did come, but not as fast and in the way they wanted. That act - that bad agent was the reason why Paris and Connor became Realtors. That was all they needed to vow to never let the same fate befall anyone else, that befell them. Today Connor and Paris are focused on client service. Protection and top-shelf service with regard to their real estate clientele. They primarily work within the Santa Clarita Valley and Valencia CA. However, for a referral, where 80+ of their business is referrals they have License and Will Travel to other parts of Ventura County, Los Angeles County, and Orange County to handle real estate transactions for those who trust their real estate operation. Writing on their Real Estate Blog is a passion. SCVnest.com/blog is where you will find over 10,000 real estate articles. Go to SCVnest.com/radio to listen to their latest real estate radio broadcast.

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